Die Boell in Geroda

Great food Great service just good

On a Sunday evening I went back to Böll spontaneously and on my own. There was a nice table available on the terrace. As always, the service was very friendly and accommodating. Super delicious food made from regional products in a really good quality. I always like to come back here.

Always delicious

Nothing negative to report yesterday after a bike tour we drank and ate something there and were absolutely satisfied. The food was delicious, the beer was well chilled and the staff was very friendly and courteous. Really great

Been there a couple of times to eat. The food itself is very tasty, but I get the impression that the portions are getting smaller and smaller.

We were there due to the many positive reviews and were pretty disappointed in the end. The menu promises many great dishes and is constantly updated with seasonal dishes. On the one hand, we thought that was good, but you can tell that some dishes were apparently not prepared often enough. We were happy that there was Franconian Schäufele as a daily recommendation, but it was so small that you couldn't even get full. The crust was so hard that you couldn't cut it. We eat scoops very often, but unfortunately that was nothing! Unfortunately we have to subtract the second star because some of the food and the coleslaw were much too salty and the plates were not preheated. This made the food almost cold! On the whole, you can see that effort is being made in the selection of the dishes and the presentation. But unfortunately there were a lot of little things missing and for the prices you just expect something different!

Very friendly and attentive staff. Good selection of drinks and food. For vegetarians, in addition to salads, there are at least two other dishes on the menu. The order was taken quickly and both the drinks and the food were brought to the table very quickly. Other plus points: the toilets are very acidic and you can pay with a card.

It was delicious again

Very friendly, very tasty cuisine. ?

Super tasty, only to be recommended

Unfortunately forgot to rate. In autumn we have a table on the side. Reserved balcony. The reservation was confirmed on the phone. When we arrived we were told that the balcony was occupied for a wedding. A wedding within 3 days ???? Everything was very rude. The restaurant doesn't have a good name in the region either. We will not go there anymore. This is not how you treat guests!

Great tapas for starter (5 different tastes), a perfect rump steak, delicious dessert (nougat variation) and very very fair prices. Can compete with many great restaurants in big cities. In addition, the staff was very friendly. If we live nearby we would be regulars!

Nice people, food and drink was okay the cake except for one piece was good (the one piece was hard)

Very good German dishes, excellently prepared and great service

We were here for the first time and were pleasantly surprised by what awaited us. A modern refreshed inn with super friendly service. As an appetizer we had together the 5 Dabbas? ... They were all very good and wonderfully prepared. Then it went once across the menu. Risotto with shrimp, vegetable curry, salad, chicken sandwich and ox cheeks (which were the top crackers). Finally, we did not have homemade ice cream and hot chocolate cakes ... Mmmmmmmh yummy ..... We'll be back for sure and we're glad to have discovered something new again.

Great food in a cozy atmosphere. Good food and friendly staff. Really recommended.

Mega good food. Staff was extremely nice. Even the ketchup tastes like it's homemade.

What daughter and father Hergenroeder have set up here is just great. Tradition meets modernity. This applies to the kitchen as well as the chic ambience in the restaurant. The dishes are inventive and with "pep". Nevertheless, traditional and prepared with local ingredients. You can immediately feel the love for the gastronomy, which radiates the young boss. A big thank you also to the great kitchen team. We were there on three (!) Evenings in a row. The restaurant "Die Böll" is certainly still an insider tip in the Rhön. But not for long.

Local and overrated.

Highest praise and recognition for expertly prepared regional German cuisine with great credence of imaginative and delicious appetizers. The main course was a festival of delights topped off with homemade pralines that are so delicious that you forget the calories. All in all a pearl of German hospitality and masterly cuisine. It does not get any better, and at prices that are more than moderate. Highly Recommended. Thank you for a nice and tasty evening!

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A lovely village bier garden with a good selection of food. Nice for a meal or just for drinks.

Good food, tasty schnitzel and very nice burgers. Very nice service. Parking in front of the door. Bring cash, Maestro and credit card do not work here.